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Donor Report
Fruits and Vegetables in Vietnam: Adding Value from Farmer to Consumer
by N. Minot
July 2002

Report prepared for Deutsche Gesellschaft für Technische Zusammenarbeit (GTZ) and the Bundesministerium für Wirtschaftliche Zusammenarbeit (BMZ)
This is the final report for the project, "Development of Post-harvest Activities and Agroindustry as a Strategy to Improve Rural Livelihoods in Vietnam," implemented by the International Food Policy Research Institute (IFPRI) in collaboration with the Ministry of Agriculture and Rural Development (MARD) and other Vietnamese institutions, with funding from the Bundesministerium für Wirtshchaftliche Zusammenarbeit (BMZ). The study examines the fruit and vegetable sector in Vietnam, focusing on the role of processing and marketing.

Related MTID Research Themes:
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The report is available for download in PDF format as an entire document or by chapter.

Full Report

(PDF 2.62MB)
  • Table of Contents, Tables, Figures, Boxes, and Acknowledgements
    (PDF 133K)

  • Chapter 1: Introduction
    (PDF 115K)

  • Chapter 2: Patterns and trends in fruit and vegetable production
    (PDF 316K)

  • Chapter 3: Commercial growers of fruits and vegetables
    (PDF 466K)

  • Chapter 4: Fruit and Vegetable Traders
    (PDF 265K)

  • Chapter 5: Characteristics of fruit and vegetable processors
    (PDF 333K)

  • Chapter 6: Fruit and vegetable exports
    (PDF 266K)

  • Chapter 7: Fruit and vegetable consumption in Vietnam
    (PDF 280K)

  • Chapter 8: Role of government in the fruit and vegetable sector
    (PDF 260K)

  • Chapter 9: Conclusions and Policy Implications
    (PDF 167K)

  • Bibliography
    (PDF 92K)
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