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International Food Policy Research Institute
sustainable solutions for ending hunger and poverty
Panel Discussion
Land Policy & Economic Development in China
Presenters: Guo Li, The World Bank, Chengri Ding, University of Maryland, Erik Lichtenberg, University of Maryland, and Klaus Deininger, The World Bank
Location:
International Food Policy Research Institute
2033 K Street, NW, Washington, DC
Fourth Floor Conference Facility
Tuesday, 7 November 2006
3:00 p.m. -- 5:00 p.m.
RSVP

Abstract

Land is a key factor in China’s quest for economic growth, urbanization, national food security, social harmony, and even a stable banking system. Rapid industrialization and urbanization have led to a dramatic increase in the demand for land use, which, when combined with weak land rights, has led to land grabbing and increasing social unrest. The rapid rate of farmland loss has engendered grave concerns at the national level about the country’s ability to meet future food security needs. In addition, the reliance of many local governments on land transfers and land-related financing as major sources of revenue has contributed to the overheating of the macroeconomy. Managing the diverse roles of land in the economy is a challenge that will require a comprehensive approach from policymakers at both local and national levels.

Program
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