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book chapter

Indicators for examining links between agriculture, food security, and nutrition

How can the nutrition impactof agriculture programsbe assessed? Depending on context, data may need to be collected on production practices for food, livestock, and cash crops; post–farm gate value chain and other market-based activities; commodity…

book chapter

Conclusions: The key role of agriculture in achieving better diets in Malawi

This report combines international evidence with new primary and secondary analyses of Malawian data to understand the different pathways linking agriculture, food security, and nutrition for households in Malawi and to illuminate different dimensions…

book chapter

Poverty, food prices, and dietary choices in Malawi

This chapter reports on the links between household food consumption choices, food prices, and household income, using data from Malawi’s Second (2004–2005) and Third (2010–2011) Integrated Household Surveys. Results indicate that while income poverty…

book chapter

Irrigated farming and improved nutrition in Malawian farm households

This chapter provides selected findings from an assessment of whether increased use in the dry season of irrigated farming by smallholders in Malawi might improve household-level dietary diversity or child nutrition outcomes. We find no strong…

book chapter

Global institutions: Governance reform for food, nutrition, and agriculture

As food and agricultural systems become increasingly globalized, the policy and governance issues related to food and nutrition security are becoming more complex. New and growing complexities require more systematic, coordinated, and evidence-based…

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Food policy in 2017-2018: Progress, uncertainty, and rising antiglobalism

The year 2017 was marked by increasing uncertainty amid mixed signs of progress. Global hunger increased as conflicts, famine, and refugee crises persisted even as the world enjoyed a strong economic recovery. As antiglobalization sentiment rose,…