IFPRI/2020 Book: Sustainable Food Security for All by 2020. Proceedings of an International Conference. September 4–6, 2001. Bonn, Germany

Sustainable Food Security for All by 2020 -- Proceedings of an International Conference
September 4–6, 2001 • Bonn, Germany
Front Cover Image 296 pages / 2002
ABOUT THIS BOOK
IFPRI's 2020 Vision held a major international conference on food security last year in Bonn, Germany. More than 900 people from the public and private sectors and civil society came together for three days to discuss goals, solutions, and the actions necessary to end hunger in the next two decades. These proceedings compile the presentations made by more than 70 speakers, summaries of the discussions that followed, results of polls taken during the conference, and other highlights.
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These proceedings are available for download in PDF format as an entire document or by part.

Entire Proceedings

    Table of Contents
    Foreword


    Part 1 -- Introduction

      Chapter 1: Welcome and Opening Remarks
      Chair: Geoff Miller; H.E. Johannes Rau; H.E. Apolo Nsibambi; Heidemarie Wieczorek-Zeul; Bärbel Dieckmann; Per Pinstrup-Andersen
      Chapter 2: Food Security in a New Context: The Need for This Conference
      Rajul Pandya-Lorch


    Part 2 -- Food Insecurity: Why Haven’t We Solved the Problem?

      Chapter 3: How Committed Are We to Ending Hunger?
      Chair: Piet Bukman; Keynote: Sartaj Aziz
      Chapter 4: Successes and Failures in Achieving the Goals of the World Food Summit
      Chair: Michael Rewald; Keynote: William H. Meyers
      Chapter 5: 800 Million Still Hungry: Why Have We Made So Little Progress?
      Chair: Angela Thoko Didiza; Volker Hausmann; Heinz Imhof; David Beckmann; Discussion
      Chapter 6: Perspective from the Next Generation
      David Dalrymple
      Chapter 7: Alternative Futures for Food Security
      Chair: Manfred Kern; Mark Rosegrant; Discussion


    Part 3 -- Emerging Forces: From Here to 2020

      A. DEMOGRAPHIC, HEALTH, AND NUTRITION FORCES

        Chapter 8: A World in Flux: Changing Population Profiles and Needs
        Chair: H.-Jochen de Haas; Demography: John Bongaarts; Nutrition: Lawrence Haddad; Dietary Changes: Susan Horton; HIV/AIDS: Gabriel Rugalema; Discussion

      B. ECONOMIC FORCES

        Chapter 9: What Productive Resources Do the Poor Really Need to Escape Poverty?
        Chair: Christian Friis Bach; Keynote: Michael Lipton; Discussion
        Chapter 10: Making Globalization Work for Developing Countries: The Role of the World Trade Organization
        Chair: Mahmud Duwayri; Keynote: Supachai Panitchpakdi; Discussion
        Chapter 11: Putting Globalization to Work for the Poor
        Chair: Isher Judge Ahluwalia; Eugenio Díaz-Bonilla; Robbin Johnson; Chee Yoke Ling; Robert L. Thompson; Ango Abdullahi; Discussion
        Chapter 12: The Long Arm of Industrialized Countries: How Their Agricultural Policies Affect Food Security
        Chair: Wen Simei; Alex McCalla; Shishir Priyadarshi; Discussion
        Chapter 13: Promoting Broad-Based Economic Growth and Food Security: A View from the European Union
        Chair: Per Pinstrup-Andersen; Keynote: Poul Nielson; Discussion

      C. TECHNOLOGICAL AND ENVIRONMENTAL FORCES

        Chapter 14: The Future of Agriculture in Sub-Saharan Africa and South Asia: W(h)ither the Small Farm?
        Chair: Peter Hazell; Sub-Saharan Africa: Dunstan Spencer; South Asia: Ashok Gulati; Discussion
        Chapter 15:
        Turning Up the Heat: How Will Agriculture Weather Global Climate Change?

        Chair: Pedro Sanchez; Keynote: Martin L. Parry; Discussion
        Chapter 16: Complementary Technologies, One Goal: Approaches to Sustainable Food Production
        Chair: Klaus Ammann; Agroecological Approaches: Jules Pretty; Agroecological Approaches: Manuel de Jesús Reyes; Conventional Approaches: Prabhu Pingali; Conventional Approaches: K. Rajarathinavelu; Biotechnological Approaches: Jennifer Thomson; Discussion
        Chapter 17: Troubled Water, Water Troubles: Overcoming an Important Constraint to Food Security
        Chair: Margaret Catley-Carlson; Keynote: Frank Rijsberman; Discussion

      D. SOCIOPOLITICAL FORCES

        Chapter 18: Food Insecurity—A Symptom of Poverty
        Chair: Courage Quashigah; Keynote: Clare Short; Discussion
        Chapter 19: Empowering Low-Income Women
        Chair: Agnes Quisumbing; Education: Elizabeth King; Agricultural Programs: Wilberforce Kisamba-Mugerwa; Property Rights: Ruth Meinzen-Dick; Discussion
        Chapter 20: Governance and Food Security: Acting in the Public Interest?
        Chair: Solita Monsod; Conflict and Food Security: Philippe Guiton; Right to Food: Charlotte V. McClain; Corruption: Tunku Abdul Aziz; Discussion


    Part 4 -- Sustainable Food Security for All: Realizing the Vision

      Chapter 21: The Roles and Responsibilities of Industrialized Countries in Assuring Sustainable Food Security
      Chair: Grace Akello; Keynote: Uschi Eid
      Chapter 22: Setting the Priorities for Action
      Chair: Keith Bezanson; Introduction: Rajul Pandya-Lorch; Ian Johnson; Stewart Wallis; Mercy Karanja; Klaus Leisinger; Discussion
      Chapter 23: Whose Responsibility Is It to End Hunger?
      Chair: Joachim Von Braun; Introduction: Robert Paarlberg; Klemens van de Sand; Julian Gonsalves; Usha Barwale Zehr; Harris Mule; Discussion
      Chapter 24: Concluding Remarks
      Per Pinstrup-Andersen; Geoff Miller


    Box


    Comic Strips


    Appendices

      Appendix 1: Conference Program
      Appendix 2: Speakers—Biographical Notes
      Appendix 3: Selected Summary Notes Prepared by Speakers
      Appendix 4: IFPRI 2020 Publications Released In Conjunction with the Conference
FOR MORE INFO
Visit the Conference website at www.ifpri.org/2020conference


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